STARTERS

Soup of the day served with focaccia bread Toasted bread with tomato, basil, garlic and olive oil Fresh homemade garlic bread Deep fried squid served with garnish and tartare sauce Mozzarella and mix mushroom risotto balls

MAIN COURSE

Penne with tomato, red chilli, garlic and olive oil Grilled chicken breast with mushroom sauce Turkey breast roast served with mashed potato and gravy sauce Rib Eye Steak served with thick cut chips, grilled wine tomato , mushroom and peppercorn sauce Grilled salmon served with mushrooms and new potato in a creamy sauce Meat lasagne with beef and seasonal vegetables with bechamel sauce served with salad Tomato, mozzarella, ham, olives, pepperoni and mushroom

DESSERT

Home made and simply delicious A digestive biscuit base filled with a thick creamy baked cheese Home made served warm with ice cream

£31.95

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Drinks Menu